Air Fryer Crispy Fried Calamari offers all the crunch and flavor of traditional fried calamari, but with a healthier twist. Using an air fryer means you can achieve that golden, crispy coating without all the oil. The calamari is lightly coated in seasoned flour and cooked until perfectly crisp. Served with a side of marinara sauce or aioli, this dish is a crowd-pleaser that’s perfect for game day or as a starter for a seafood feast.
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