This Chicken Tagine is a Moroccan-inspired dish slow-cooked with aromatic spices like cumin, turmeric, and cinnamon. The tender chicken is simmered with vegetables like carrots, zucchini, and sweet potatoes, absorbing the rich flavors of the broth. It’s a comforting, hearty meal that’s nutritious and naturally gluten-free. Served with couscous or flatbread, this dish is ideal for a wholesome dinner.
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