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Easy salmon broil recipe

Simple flavorful and healthy salmon recipe, quick and easy in the oven.
Prep5 minutes
Cook10 minutes
Total Time15 minutes
Course: Main Course
Cuisine: Mediterranean
Keyword: dairy free, ibs, low fodmap, no garlic, no onion, salmon
Servings: 4
Calories: 294kcal

Ingredients

  • 4 salmon fillets, about 6oz each
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1 tablespoon ground paprika
  • salt and pepper to taste

Instructions

  • Preheat the broiler in the oven.
  • In a small bowl, whisk together the olive oil, lemon juice, paprika, salt, and pepper. Pour the mixture over the salmon fillets, coating both sides.
  • Place the salmon fillets on a broiler pan or baking sheet lined with aluminum foil.
  • Broil the salmon for about 8-10 minutes, until the flesh is cooked through and flakes easily with a fork.
  • Remove the salmon from the oven and let it rest for a few minutes before serving.

Notes

Nutrition: Carbohydrates:1g; Protein:24g; Fat:7g; Saturated Fat:1.2g; Cholesterol: 57mg; Sodium:395mg; Fiber:0g