What foods should I avoid for GERD?
Common GERD foods to avoid include spicy foods, citrus fruits, tomatoes, chocolate, peppermint, garlic, onions, and fatty or fried items. These foods can relax the lower esophageal sphincter, allowing stomach acid to flow back into the esophagus, causing discomfort. Opting for smaller, more frequent meals and avoiding eating close to bedtime can also help manage GERD symptoms.